Seafood restaurant

 Seafood restaurant

A restaurant that specialises in Seafood restaurant Rochor meals like fish and shellfish is known as a seafood restaurant. Freshwater fish may be served in dishes. The idea may centre on how fresh fish is prepared and served (as opposed to frozen products). Some seafood restaurants also sell fish at retail prices for customers to prepare at home. Restaurants serving seafood may be decorated with marine-themed items like fish nets, buoys, and representations of ships. Due to seasons in the fishing business and the supply of fish, prices can change.

 

Bastian

Even though this upscale Zi char Rochor is still quite new, seafood lovers already love it! Regarding the cuisine, we have a favourite: the lobster roll with avocado salsa and butter-poached lobster served on a garlic butter brioche. Here, seafood will take on a finer persona and cost a little bit more, but we promise it's worth treating yourself to.

 

Trishna

The King Crab and the Prawn Koliwada highlight Trishna's menu. This seafood restaurant, which is also an oldie but a goodie, is in Fort, and a meal for two there would run you. Trishna is a great choice for a large family supper or a romantic date, provided you don't mind getting your hands dirty.

 

Soul Fry

East Indian, Goan, Koli, Mangalorean, and Portuguese cuisines are all represented on the menu of Soul Fry. We also adore the Yeti Fry, described as "Mangalorean masala fried prawns," and the Goan Crab Xec Xec served with pav.

 


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